2 pound(s) ground lamb (lean) |
1/2 cup(s) scallions minced (about 3) |
1/3 cup(s) red pepper minced (about 1/2 pepper) |
1/4 cup(s) parsley minced |
2 tablespoon(s) cilantro minced |
2 teaspoon(s) aleppo pepper |
2 teaspoon(s) garlic minced |
1 teaspoon(s) kosher salt |
1 teaspoon(s) ground coriander |
1/2 teaspoon(s) paprika |
1/2 teaspoon(s) ground cumin |
2 teaspoon(s) evol (for grilling) |