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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Snow peas need so little cooking, and I hate worrying about taking them off the stove in time when steaming, especially when I have guests over. I tried microwaving them tonight for the first time and think I'm on to something! Ingredients:
1 lb snow peas, ends snipped |
1 tablespoon soy sauce |
1 teaspoon sesame oil |
Directions:
1. Place snow peas in covered casserole, or other microwave-safe dish.
2. Add soy sauce and sesame oil and toss to cover.
3. Microwave covered for 3-4 minutes (or until snow peas are tender crisp). If cooking fewer servings, start with 2 minutes.
4. Stir and serve.
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