Microwave Scalloped Potatoes |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 4 |
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This is yummy,a family favorite, and easy to do. We use this as a main course, also a great pot luck dish. The microwave blends the flavors in a way the oven never does. Ingredients:
3 tablespoons butter |
2 tablespoons flour |
1 teaspoon salt |
1/4 teaspoon pepper |
2 cups milk |
3 1/2-4 cups thinly sliced potatoes (about 3 medium) |
1 slice ham, cubed |
1 cup grated cheddar cheese |
2 -3 tablespoons minced onions (fresh or dried) |
Directions:
1. Melt butter in 4 cup glass measuring cup.
2. Blend in flour, salt, and pepper.
3. Gradually add milk while stirring.
4. Microwave 8 to 10 minutes stirring after 4 minutes.
5. Hint- if you put a plate under the measuring cup it will not boil over during cooking.
6. Make 3 layers of potatoes, ham, cheese, onion and sauce in 2 quart casserole dish.
7. Cover and microwave on high for 30 minutes, turning after 15 minutes.
8. Let stand 5 minutes before serving.
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