Microwave Mexican Bean Dip |
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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 100 |
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This is a quick little dip for your party. Ingredients:
1 (16 ounce) can refried beans |
1 cup sharp cheddar cheese, grated |
1/2 cup green onion, chopped |
1/4 teaspoon salt |
1/2 teaspoon cumin |
1/2 teaspoon coriander |
2 tablespoons green taco sauce |
1 bag corn chips |
Directions:
1. Combine all ingredients except the chips in a microwave safe glass dish.
2. Heat in microwave for 5 minutes stirring 3 times.
3. Serve with the corn chips.
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