Microwave Deviled Cauliflower |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 1 |
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A lovely change from the standard cheese topped cauliflower dish. Ingredients:
1 1/4 cups cauliflower florets, washed (125g) |
1 dash salt |
1/4 cup water |
2 tablespoons evaporated skim milk |
2 1/2 teaspoons mayonnaise |
1/2 teaspoon dijon mustard |
2 garlic cloves, pressed |
1/8 teaspoon worcestershire sauce |
1/8 teaspoon pepper |
paprika, to taste |
Directions:
1. In a small casserole dish (single-serving) with lid, microwave.
2. cauliflower with salt and water until just tender (4 minutes).
3. In a small bowl, combine milk, mayo, mustard, garlic, Worcestershire.
4. sauce, and pepper; blend well.
5. Pour the mustard/mayo sauce over the cauliflower and stir until coated.
6. Microwave, uncovered, for 2 more minutes.
7. Sprinkle with paprika.
8. Serve hot.
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