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Microwave Cornmeal Mush
 
recipe image
Prep Time: 1 Minutes
Cook Time: 5 Minutes
Ready In: 6 Minutes
Servings: 4
Fast and easy. Eat it hot like oatmeal or wait till it cools to slice and fry.
Ingredients:
1/4 cup cornmeal
1 cup water
Directions:
1. Use a 2 quart round bottomed bowl. Place all ingredients in the bowl and cover top with plastic wrap.
2. Cook on high for 2 minutes. Remove and stir with fork.
3. Replace plastic wrap and cook for 2 more minutes. Remove and stir.
4. Replace plastic wrap and cook for 1 more minute.
5. Mix in desire seasoning then its hot and ready to eat!
By RecipeOfHealth.com