Microwave Caramel Popcorn |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Easy way to fix caramel popcorn. Ingredients:
4 quarts popped popcorn |
brown paper bag |
1/2 cup butter |
1 cup brown sugar |
1/2 cup white corn syrup |
1/2 teaspoon baking soda |
Directions:
1. Put popped popcorn in large brown paper bag.
2. Mix together butter, sugar and white syrup in microwave safe bowl.
3. Microwave on high for 2 - 4 minutes, uncovered. Microwaves can vary so please watch closely.
4. Remove and stir.
5. Microwave on high 2 minutes longer.
6. Remove and stir in baking soda.
7. Pour over popcorn, stirringwith a wooden spoon.
8. Fold bag and place in microwave for 1 1/2 minutes on high.
9. Remove and shake well.
10. Return to microwave for 1/2 minute on high.
11. Shake and remove.
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