Microwave Bread and Butter Pickles |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 3 |
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Want tasty pickles fast? Try this easy microwave method! Ingredients:
1 large cucumber, sliced |
1 teaspoon salt |
1 onion, thinly sliced |
1/2 teaspoon mustard seeds |
1 cup white sugar |
1/2 cup distilled white vinegar |
1/4 teaspoon celery seed |
1/4 teaspoon ground turmeric |
Directions:
1. In a medium microwave safe bowl, mix cucumber, salt, onion, mustard seeds, white sugar, distilled white vinegar, celery seed and turmeric.
2. Microwave on high 7 to 8 minutes, stirring twice, until cucumbers are tender and onion is translucent.
3. Transfer to sterile containers. Seal and chill in the refrigerator until serving.
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