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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is an easy but don't let that fool you. It is great on taste. Enjoy Ingredients:
1 teaspoon granulated sugar |
1-1/2 tablespoons cornstarch |
1 cup milk |
3 eggs beaten with a fork |
16 ounces creamed corn |
2 tablespoons butter |
1 teaspoon salt |
Directions:
1. Butter a baking dish and set aside.
2. Use a cup and put cornstarch in cup then add 1/2 cup milk and mix with a spoon.
3. In large bowl add cornstarch milk mixture, remaining milk, sugar, eggs, corn and salt.
4. Mix by hand with a spoon then pour mixture into dish and add butter on top.
5. Do not cover then microwave on high 8 minutes then remove and stir completely.
6. Microwave on high 9 minutes then remove and serve.
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