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Prep Time: 15 Minutes Cook Time: 300 Minutes |
Ready In: 315 Minutes Servings: 10 |
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This was given to me by the mother of an acquaintance. Ingredients:
1 (48 ounce) jar great northern beans |
1/2 teaspoon salt |
3 tablespoons prepared mustard |
1/2 sweet onion |
1 1/2 lbs lean pork sausage |
1 (14 ounce) bottle catsup |
1 1/2 cups brown sugar |
Directions:
1. Mix all together and bake in a low temperature over for 5-6 hours. These also work well in the crockpot. |
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