Michelada- Mexico City Style |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is the way it's done in Mexico City, and it is the original michelada. Ingredients:
1 (12 ounce) bottle mexican dark beer, such as indio |
2 limes, juice of |
1 tablespoon jugo maggi seasoning |
Directions:
1. Pour the lime juice and jugo Maggi in a tall glass, mix well. Add the beer slowly, tilting the glass to avoid the foam rising too much. Serve! |
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