Mia's Incredible Brown Rice |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Nutty, savory, comfort rice. Ingredients:
1 cup short grain brown rice (organic if possible) |
1 1/4 cups water |
2 garlic cloves, minced |
1 chicken bouillon cube |
1 tablespoon butter |
1 teaspoon olive oil |
Directions:
1. Sauté rice with olive oil until the grains begin to turn opaque in a large pot with a tight fitting lid.
2. Add water, bouillon cube, and butter.
3. Bring to a boil, reduce heat, cover, and simmer for approximately 20 minutes.
4. Add minced garlic and replace lid. Cook for another 10-15 minutes tasting rice for doneness.
5. You can cook it longer (up to 50 minutes) but I prefer a slightly chewy, nutty texture.
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