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Prep Time: 10 Minutes Cook Time: 470 Minutes |
Ready In: 480 Minutes Servings: 4 |
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I was looking for something to do with some extra Italian sausage and adapted a recipe I found in a crock pot recipe flyer. It's become a family favorite! Ingredients:
3 links italian sausage |
3 boneless skinless chicken breasts |
1 medium onion, chopped |
1 (12 ounce) can great northern beans |
1 (12 ounce) can black beans |
1/2 cup apple juice or 1/2 cup water |
2 bouillon cubes |
1 tablespoon garlic powder |
1/2 teaspoon cumin |
salt |
pepper |
Directions:
1. Remove casing from sausage and brown. Drain any grease.
2. Add all ingredients to crock pot.
3. Cook on low all day or over night, stirring occasionally.
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