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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 42 |
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Light, crunchy, round, buttery balls, with chopped nuts in them, coated with confectioner's sugar. These look nice when placed on a tray in the mini paper cupcake liners. Ingredients:
1 cup butter, softened |
8 tablespoons confectioners' sugar |
2 cups all-purpose flour |
2 cups chopped walnuts |
1/2 teaspoon vanilla extract |
Directions:
1. Preheat oven to 350 degrees F (180 degrees C).
2. Mix all the ingredients together with a mixer until well blended. Roll dough into round small balls.
3. Bake for 10-12 minutes.
4. Cool completely then roll in additional confectionary sugar.
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