Mexican-Style Mac'n'cheese |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is so very easy. Only two ingredients. Yet it is very good. Ingredients:
2 cups uncooked elbow macaroni |
1 (15 ounce) jar salsa con queso, dip |
Directions:
1. In large saucepan prepare macaroni according to package directions; drain. 2. In same pan mix dip and macaroni. Over low heat, heat through, stirring occasionally. |
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