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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A great after school snack. Ingredients:
2 slices cooked ham |
1 flour tortilla |
1 tablespoon butter |
1 egg, beaten |
2 tablespoons shredded cheddar cheese |
1 tablespoon chopped onion |
chili powder, to taste |
Directions:
1. Overlap ham on tortilla. Melt butter in a small skillet. Place tortilla with meat in skillet; top with egg, cheese, and onion. Cover skillet with lid and cook over medium low heat 5 minutes or until egg is set. Sprinkle with chili powder and fold in half to eat.
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