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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a great weekday meal that my whole family enjoys Ingredients:
1 lb ground beef |
1 onion, chopped |
2 garlic cloves, minced |
1 small green pepper, chopper |
1 cup long grain rice |
1 (28 ounce) can chopped tomatoes |
1/2 cup water |
1 (26 ounce) can kidney beans, drained and rinsed |
1 teaspoon salt |
1 teaspoon chili powder |
1/2 teaspoon cumin |
Directions:
1. Brown ground beef with garlic, onion and pepper.
2. Add the rest of the ingredients.
3. Bring to boil and turn down heat, simmer covered until rice is tender. (20 -25 minutes).
4. Serve with grated cheese to garnish.
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