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Mexican Skillet
 
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Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 6
This is a quick and delicious dish
Ingredients:
1 lb ground beef
1 medium onion
1 green pepper
1 garlic clove
1 tablespoon chili powder
1 tablespoon garlic powder
salt and pepper
1 (14 ounce) can diced tomatoes (partially drained)
1 (14 ounce) can pinto beans
3 cups cooked long-grain rice
1 teaspoon cayenne pepper (optional)
1 (4 ounce) can diced chilies (optional)
Directions:
1. Brown ground beef, onion, green pepper and garlic. Season with the chili powder, garlic and salt/pepper (optional:cayenne pepper).
2. Add diced tomatoes and pinto beans (optional: diced chiles). Simmer for 10 minutes.
3. Stir in cooked rice.
4. Serve and enjoy.
By RecipeOfHealth.com