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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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So good sounding! got in e-mail Ingredients:
6 medium russet potatoes|russet potatoes |
1/2 lb. ground beef |
4 oz. taco sauce |
4 oz. cheddar cheese |
diced jalapeno peppers |
4 oz. sour cream |
Directions:
1. Bake sset potatoes
2. Cool and quarter. Scoop out potato and place skin side down on a non-stick pan.
3. Brown ground beef until brown, mix in 4 oz. of taco sauce.
4. Scoop seasoned beef onto each potato skin.
5. Grate Cheddar cheese, sprinkle onto skins.
6. Bake at 350°F for 15 minutes or until doneness
7. Garnish with sour cream and jalapeno
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