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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This dish is really simple and full of flavor! You can control the heat depending on the salsa you use. Ingredients:
4 boneless pork chops |
1 tablespoon olive oil |
1 teaspoon ground cumin |
1 teaspoon chili powder |
1 teaspoon garlic powder |
1 1/2 cups salsa |
1 tablespoon unsweetened cocoa |
1/4 teaspoon cinnamon |
salt and pepper |
Directions:
1. Combine cumin, chili powder and garlic powder in a small bowl.
2. Combine salsa, cocoa and cinnamon in a bowl and set aside.
3. Rub spice mixture into both sides of pork chops.
4. Heat oil over medium heat and brown chops on both sides.
5. Pour salsa mixture over pork chops and bring to a simmer.
6. Continue to simmer for about 30 minutes or until chops are tender.
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