Mexican Hot Dog (Microwave Lunch for One) |
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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 1 |
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A quick lunch using things that are always on hand. Recipe source: Community cookbook Ingredients:
1 (8 inch) flour tortillas |
2 slices baloney |
mustard |
green chili pepper, drained |
1 sheet paper, towel |
Directions:
1. Spread mustard on tortilla.
2. Place baloney on tortilla, reaching all the wa across tortilla.
3. Cover baloney with chili (amount depends on how hot you want it).
4. Roll tightly, starting from side so baloney reaches end of completed roll.
5. Place roll diagonally on a paper towel and roll, tucking ends in when halfway through.
6. Microwave on high for one minute or less as required to heat but not to dry out tortilla.
7. Remove towel and eat.
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