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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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so I just made this up and hoped it would be good and it was!enjoy! Also top with sour cream and jalopeno Ingredients:
fritos corn chips or tortilla chips |
16 ounces chili |
8 ounces salsa |
8 ounces tostitos cheese dip |
1 cup grated cheddar cheese |
Directions:
1. line bottom of 9x13 pyrex dish with tortilla chips or fritos or both! 2. add chili. 3. add salsa. 4. add queso and shredded cheese. 5. bake at 375 for 15min. |
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