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Mexican Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Ready In: 15 Minutes
Servings: 10
Super quick and easy dip that your whole family will love! My 10 year old always asks if I will make my famous dip ! Great dip to use when you're hanging out with friends as it's best when scooped up with chips right out of the pan!
Ingredients:
1 (8 ounce) package cream cheese
1 (16 ounce) container sour cream
2 -4 cups shredded cheddar cheese (i use mild)
2 (1 1/4 ounce) packages taco seasoning
1 -2 lb ground beef
tortilla chips (i prefer scoops for this)
Directions:
1. Preheat oven to 350.
2. Brown hamburger, add 1 pack of taco seasoning and 1-2 tablespoons of water (you can follow the directions on the pack if you wish). Set aside to cool slightly.
3. Mix cream cheese, sour cream and 1 pack of taco seasoning. I prefer to use my Kitchen Aid mixer so I can just let it go while I'm making the hamburger. It will become nice and fluffy as it mixes.
4. Spread cream cheese mix in the bottom of a 9x13 pan.
5. Pour hamburger evenly over cream cheese mix.
6. Put cheddar cheese over everything until it's completely covered. I like it really cheesy!
7. Place in the oven for about 5-10 minutes or until cheese is melted.
By RecipeOfHealth.com