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Mexican Dip
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 10
This is a recipe that my sister got from a friend. It is served cold so it is different from most dips that you eat with chips but very good and simple!
Ingredients:
8 ounces cream cheese
8 ounces sour cream
salsa
lettuce (shredded)
shredded cheese (whichever kind you prefer)
tortilla chips
Directions:
1. Mix cream cheese & sour cream.
2. Spread on plate.
3. Top with salsa, lettuce, and cheese. Serve cool.
4. Serve with tortilla chips.
By RecipeOfHealth.com