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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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I got this recipe from my brother's friend, Lavon, who lives in Alabama. She's like me (an old fashioned cook). Ingredients:
1 1/2 cups self-rising cornmeal mix |
2 eggs |
1/2 cup vegetable oil |
1 cup buttermilk |
3 jalapeno peppers (chopped wear gloves or buy the ones already chopped in a jar and guess at 3) |
1 (15 ounce) can cream-style corn |
1 cup grated cheese |
1 medium onion (chopped) |
Directions:
1. Mix all ingredients together.
2. Pour into greased baking pan.
3. Bake at 350 degrees for 45 minutes or till done.
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