Mexican Coffee

Prep Time: 8 Minutes

Cook Time: 0 Minutes

Ready In: 8 Minutes

Servings: 8

I haven't tried it yet, but I plan on trying it soon.

Ingredients:

6 cups hot brewed coffee

1 (14 ounce) can condensed milk

1/2 cup coffee liqueur

2 teaspoons vanilla extract

1/3 cup tequila (optional)

ground cinnamon (optional)

Directions:

1. Stir together first 4 ingredients and, if desired, tequila.
2. Sprinkle with cinnamon, if desired.