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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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You have to learn to love cilantro - this slaw is great with pork, lamb, chicken or seafood. It is a crisp do ahead salad.Look at the calories for this slaw and it tastes great! Ingredients:
3 cups green cabbage, very finely shredded |
3 cups red cabbage, finely shredded |
1 cup cilantro, firmly packed,minced |
1/4 cup lime juice |
1 tablespoon honey |
1 tablespoon water |
1/2 teaspoon cumin seed |
salt |
pepper |
Directions:
1. Mix all the ingredients.
2. Season to taste.
3. Refrigerate for up to 4 hours, covered.
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