Mexican Chocolate Martini |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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An exquisite after-dinner cocktail. Potent and spicy notes going down with a nice long, cooling dark chocolate finish. Styled after some Mexican chocolate cupcakes I adore, and the more traditional Mexican hot chocolate. The key to any great martini is good liquor, use the best you have and you won't be disappointed. Ingredients:
2 fluid ounces chocolate vodka |
1/2 fluid ounce chocolate liqueur |
1/4 fluid ounce coffee flavored liqueur |
1/4 fluid ounce cinnamon schnapps |
Directions:
1. Pour the vodka, chocolate liqueur, coffee liqueur, and schnapps into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
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