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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Delicious cheese dip with a zip! Great for parties, showers, or just a midnight snack for your family. I serve it with bite-size tortilla chips. Ingredients:
1 (3 lb) box velveeta cheese |
1 (16 ounce) jar salsa (your choice) |
1 lb sausage (i use mild) |
Directions:
1. Fry sausage in skillet, and drain well.
2. Cube Velvetta, and place in crock-pot.
3. After cheese begins to melt, add salsa and sausage.
4. Stir well; once all is melted and blended, place crock-pot on low to keep warm.
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