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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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My sister, Ashley, sent me this recipe. It comes from Historic Restaurants of Alabama by Gay Martin. This recipe is served in the Little River Café in Ft. Payne, Alabama. Ingredients:
1 cup ketchup |
2/3 cup mayonnaise |
1 teaspoon chili powder |
1/2 teaspoon garlic powder |
1 teaspoon worcestershire sauce |
Directions:
1. Combine all ingredients. Serve as a dipping sauce or as a salad dressing. |
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