Memphis Sweet Potato Fries |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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These are amazing. I didn't cut them in the slices like fries I cut them in thin slices. Ingredients:
4 tablespoons olive oil |
1 teaspoon paprika |
1 teaspoon ground cinnamon |
2 sweet potatoes, peeled and cut lengthwise into 1/2-inch wide strips |
1/2 teaspoon salt |
2 tablespoons brown sugar |
Directions:
1. Preheat oven to 425 degrees F.
2. In a large bowl, mix together olive oil, paprika and cinnamon. Toss the potato strips into mixture, to coat well, and spread onto baking sheet in a single layer. Sprinkle with salt and brown sugar.
3. Bake for 30 minutes, turning every 10 minutes.
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