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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 2 |
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I used to love this as a child. Note from UC86: This is a recipe I adopted. Ingredients:
1 cup butter |
3/4 cup sifted cornstarch |
1/3 cup sifted powdered sugar |
1 cup flour |
Directions:
1. Cream together and shape into 1 inch balls. 2. Place on baking sheet, Bake at 350°F for 10 to 12 minutes. Frost. |
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