Melt in Your Mouth Pecan Rolls |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 16 |
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Source: cookie monster (Copykat) Ingredients:
1/4 cup brown sugar, packed |
1/2 cup butter, softened |
2 tablespoons corn syrup |
1 (8 ounce) can crescent rolls |
1/3 cup pecans, chopped |
2 tablespoons sugar |
1/2 teaspoon cinnamon |
Directions:
1. Combine brown sugar, 1/4 C butter and corn syrup. Spread in greased 8 inch square pan; set aside. 2. Unroll can of crescent rolls, seal seams; spread with 1/4 C butter. Combine sugar and cinnamon and sprinkle over butter; sprinkle with pecans. 3. Roll up jelly roll style, starting with the long side; seal edge. Cut roll into 16 slices; place in prepared pan. 4. Bake at 375° for 13-17 minutes or until golden brown. Cool 1 minute before inverting onto serving plate. |
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