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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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So delicious! great served in a small dip sized crock pot Ingredients:
1 (14 ounce) can artichokes, drained and chopped |
3 garlic cloves, crushed |
1 teaspoon lemon juice |
1/3 cup parmesan cheese, grated |
1 cup mozzarella cheese, grated |
1 cup mayonnaise |
Directions:
1. Mix together in a microwave save dip and heat 1 minute at a time stirring after each minute.
2. Serve with tortilla chips, bagel chips or crackers.
3. Best to make it a couple of hours ahead so that the flavors can blend together.
4. Keep warm in small crock pot.
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