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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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My mom is Filipino and this is a drink that she makes often during the summer. It is very delicious and a great way to cool off in the summertime. Ingredients:
1 large ripe cantaloupe |
2 quarts cold water |
1 large honeydew melon |
Directions:
1. Grate cantaloupe and place in a 2 quart pitcher. Fill the pitcher will water and place in the refrigerator overnight.
2. Use a balling spoon to make little balls out of the honeydew melon. Add the honeydew melon balls to the cantaloupe mixture just before serving.
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