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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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After 40 years of cooking for our family, making meals for two was a big adjustment, remembers Clara Honeyager of Mukwonago, Wisconsin. This salad is a refreshing treat that I can prepare without a lot of fuss. Ingredients:
2 tablespoons orange juice |
4-1/2 teaspoons canola oil |
1 tablespoon honey |
1/8 teaspoon ground ginger |
dash paprika |
lettuce leaves |
1 cup cubed cantaloupe or watermelon |
1/2 cup seedless green and red grapes |
Directions:
1. In a small bowl, whisk the first five ingredients. Refrigerate. Just before serving, arrange the lettuce, melon and grapes on salad plates. Drizzle with dressing. Yield: 2 servings.
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