Melon-Blackberry Smoothie |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This cooling and naturally sweet smoothie makes a great snack or breakfast. Soy milk or rice milk can be substituted for the almond milk if necessary. Ingredients:
1 banana, chopped |
1/2 honeydew melon, cubed |
1/2 cup frozen blackberries |
3 tablespoons wheat germ |
3/4 cup almond milk |
6 ice cubes |
Directions:
1. Place the banana, honeydew melon, blackberries, wheat germ, and almond milk into a blender. Cover, and puree until smooth.
2. Divide ice cubes into two tall glasses, and pour the smoothie over the ice.
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