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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 50 |
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This fruit saladwith an easy-to-prepare refreshing citrus dressingis a nice complement to any buffet.Mary Etta Buran, Olmsted Township, Ohio Ingredients:
1 medium-large watermelon, cut into cubes or balls |
3 honeydew melons, cut into cubes orballs |
3 cantaloupe melons, cut into cubes or balls |
1-1/2 pounds seedless green grapes |
1-1/2 pounds seedless red grapes |
3 cups sugar |
1/3 cup lemon juice |
1/3 cup lime juice |
1/3 cup orange juice |
Directions:
1. Combine melons and grapes. Combine sugar and juices; our over fruit and toss to coat. Cover and chill for 1 hour. Serve with a slotted spoon. Yield: 50-54 servings (about 1 cup each).
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