Mediterranean Turkey Wraps |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Hereâs a fresh, fun way to jazz up leftover turkey. âI like to serve these with salad or a hot bowl of soup.â âDonna Noel, Gray, Maine Ingredients:
1/3 cup mayonnaise |
1/4 cup pitted greek olives |
2-1/2 teaspoons capers, drained |
1 teaspoon lemon juice |
1 small garlic clove |
4 flour tortillas (10 inches), room temperature |
4 lettuce leaves |
3/4 pound thinly sliced cooked turkey |
2 medium tomatoes, sliced |
1/2 cup crumbled feta cheese |
Directions:
1. Place the first five ingredients in a food processor; cover and process until blended. Spread over tortillas. Layer with lettuce, turkey, tomatoes and cheese. Roll up and secure with toothpicks. Yield: 4 servings.
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