Mediterranean Rub

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 24

This one is awesome on beef and chicken both. It also tastes great sprinkled on potatoes.

Ingredients:

2 tablespoons fennel seeds, crushed

1 teaspoon onion powder

1 tablespoon mustard seeds, crushed

1 teaspoon lemon pepper

1/4 teaspoon garlic powder

1/4 teaspoon salt

Directions:

1. Mix together ingredients (make sure you crush the fennel and mustard well).