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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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A yummy appetizer I got from my Mom. I think she got it from Pillsbury. Ingredients:
1 (8 ounce) can crescent rolls |
1/2 lb deli ham |
1 cup feta cheese |
1 tablespoon olive oil |
6 tablespoons chopped fresh basil |
1/2 teaspoon black pepper |
Directions:
1. Heat oven to 375 degrees. Separate dough into 4 rectangles and place on floured surface. Press perforations to seal. Roll each to form 8x5 rectangle.
2. Lay ham over each rectangle. Combine remaining ingredients and sprinkle over ham. Roll and seal each rectangle and cut each into 5 slices. Bake for 15-20 minutes.
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