Mediterranean Bean Salad - Basic & Simple yet Awesome |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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A super easy basic and really yummy salad. Great for summer picnics & BBQ. Great side dish for Italian, Greek, Lebanese.... Vary the beans... add cheese... other veg, peppers. Ingredients:
1 (19 ounce) can white beans |
1 (19 ounce) can chickpeas |
1 (19 ounce) can black beans |
1/4 cup chopped parsley |
1 garlic clove, crushed |
1/4 cup olive oil |
3 tablespoons lemon juice |
salt |
pepper |
Directions:
1. Rinse beans on cold water and drain.
2. chop parsley.
3. crush garlic.
4. Combine Olive Oil, Garlic & Lemon Juice in a small bowl & whisk to combine.
5. Toss the beans with the parsley.
6. Add the Olive Oil/Garlic/Lemon mixture and toss.
7. Salt and pepper to taste.
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