 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
This is a dip I first had in the Middle East back in the 80s. Yeah I'm that old :-). I recreated it at home and have enjoyed it ever since. Ingredients:
1/2 lb. ground beef |
1 tbs. cumin |
1 tsp. garlic powder |
1 pint hummus ( i get plain hummus but you can use garlic or make your own) |
pignoli to garnish |
1/4 chopped sweet onion |
olive oil |
pita bread |
Directions:
1. Fry ground beef
2. Add spices
3. Put hummus in bowl with a hole in the center
4. Put beef mixture into center of hummus
5. garnish with onions and pignoli
6. Drizzle olive oil over top
7. Serve with pita bread
|
|