Meaty Pork Ribs

Prep Time: 15 Minutes

Cook Time: 540 Minutes

Ready In: 555 Minutes

Servings: 4

Country style ribs made in a crockpot. Hold out some of the sauce for spooning over when finished.

Ingredients:

1 cup ketchup

3 tablespoons molasses

1 tablespoon cider vinegar

1 tablespoon worcestershire sauce

1 tablespoon dark brown sugar

1 1/2 teaspoons dijon mustard

1/4-1/2 teaspoon hot pepper sauce

1/4 teaspoon liquid smoke

1 minced garlic clove

4 lbs country-style pork ribs

Directions:

1. Place the ribs in a slow cooker.
2. In a small bowl mix all the other ingredients together till combined.
3. Use 1 cup of the sauce to pour over the ribs. (keep the rest for spooning over. It will only be about 1/2 cup remaining) They won't be completely covered but a good deal of liquid is created during the cooking.
4. Cover and cook for 9 hours on low, occasionally reposition the ribs during this time.

By RecipeOfHealth.com