Meaty Baked One Dish Dinner |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 9 |
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yes...another one dish meal in my repertoire, LOL...this time with rolls 'built in' Ingredients:
1 lb ground turkey breast (shady brook farm preferred) or 1 lb ground chicken breast (shady brook farm preferred) |
1 -2 tablespoon olive oil |
1 small yellow onion, chopped |
1/2 teaspoon salt (optional) |
1/4 teaspoon black pepper |
1 (10 1/2 ounce) can low-sodium tomato soup |
1 cup water |
1 (16 ounce) can whole kernel corn, drained (del monte preferred) |
1 (8 ounce) package pillsbury refrigerated biscuits (reduced fat) |
Directions:
1. Preheat oven to 450°F. 2. Brown ground turkey with the onion in the oil in a skillet, stirring often. 3. Stir in salt, pepper, tomato soup, water and corn and bring to a boil; heat through only. 4. Pour mixture into a 9 square casserole dish. 5. Separate biscuit dough and arrange evenly over the meat mixture. 6. Bake in the preheated 450°F oven for 15-20 min or until biscuits are done. |
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