Meatloaf With Sweet Potatoes |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Tasty! Ingredients:
2 lbs ground beef |
2 teaspoons salt |
1 egg |
1/2 cup cracker crumb |
1/4 cup onion, chopped |
1/2 cup green pepper, chopped |
1 (8 ounce) can tomato sauce |
1 (1 lb) can sweet potato |
1 cup molasses or 1 cup dark corn |
syrup |
cracker crumb, crushed |
3 -4 slices bacon |
Directions:
1. Mix ground beef, salt, egg, 1/2 cup cracker crumbs, onion, green pepper and tomato sauce. Shape into loaf and place in oblong baking dish.
2. Bake 30 minutes in 350 degrees oven.
3. Drain sweet potatoes and pour molasses over them.
4. Roll each potato in crushed cracker crumbs.
5. Arrange around meat loaf and place bacon on top of loaf.
6. Return to oven and bake additional 20 to 30 minutes.
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