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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 8 |
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This is something I hope you all try. It is very good if I do say so myself. Ingredients:
2 lbs ground beef |
3/4 cup oats, regular uncooked |
1 large onion, chopped |
1/2 cup ketchup |
1/4 cup milk |
2 large grade a eggs, lightly beaten |
1 tablespoon prepared horseradish |
1 1/2 teaspoons salt |
1/2 teaspoon pepper |
1/2 cup ketchup |
3 tablespoons light brown sugar |
1 tablespoon prepared horseradish |
2 teaspoons spicy brown mustard |
Directions:
1. Combine the top 9 ingredients in a large bowl, mix well.
2. Form mixture into a loaf and place into a 9x5 loaf pan.
3. Combine next 4 ingredients in a small bowl, mix well.
4. Spoon about half of the mix on top of the meat loaf.
5. Bake in the oven at 375 degrees for 1 hour and 15 minutes.
6. Remove from the oven and spoon remaining mix on the meat loaf and bake 10 more minutes.
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