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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 1 |
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Ingredients:
1/2 slice white bread, crumbled |
2 tablespoons carrots, grated |
1 tablespoon onion, finely chopped |
1 tablespoon celery, finely chopped |
1 tablespoon green pepper, finely chopped |
1/4 teaspoon salt |
1 dash pepper |
2 tablespoons chili sauce |
1/4 lb lean ground beef |
Directions:
1. In a bowl, combine bread, carrot, onion, celery, green pepper, salt, pepper, and 1 tbsp chili sauce.
2. Add beef and mix well.
3. Shape into a loaf and place on a foil-lined baking sheet.
4. Top with remaining chili sauce.
5. Bake at 350 for about 35 minutes.
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