Meatloaf

Prep Time: 1440 Minutes

Cook Time: 60 Minutes

Ready In: 1500 Minutes

Servings: 10

I make these into mini meatloaves...Very good and fun too.

Ingredients:

2 lbs ground beef

1 (12 ounce) jar heinz savory beef gravy

4 slices white bread

1 egg

1/2 cup shredded carrot

1/2 cup minced onion

Directions:

1. Mix all together and let set in frig covered over night.
2. Bake 325 for 60 min or until internal temp reaches 165F.