Meatless Meatball Stir Fry |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
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I used ready bought cooked meatless meatballs. There are only 8 meatballs in this recipe for 2 servings but use as many as you like. The sauce that I used was lovely on this stir fry Orange-Ginger Sesame Sauce Orange-Ginger Sesame Sauce but use whatever sauce you enjoy.N.B. The computer would not accept Oranhe Ginger sauce so in the ingrediebts I put Ketjap Manis which would also be excellent Ingredients:
8 vegetarian meatballs, pre cooked |
1 cup broccoli floret, cut small |
3/4 cup red peppers or 3/4 cup green pepper, mixed sliced fine |
1/2 cup onion, chopped |
6 green beans, cut into 2-inch pieces |
2 garlic cloves |
3 tablespoons ketjap manis |
1 teaspoon olive oil |
Directions:
1. Heat the lightly oiled skillet or wok.
2. Add all the ingredients.
3. Stir fry over medium heat for apprx 8-10 minutes.
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